Goldie is a vegan, Israeli-style falafel shop serving Falafel, French Fries and Tehina Shakes, and now also serves ultra creamy Hummus Platters and Salatim! Named for "baby Zahav" ('Zahav' is the Hebrew word for 'gold'), the heart of Goldie's menu is Chef Caitlin McMillan's so-fresh-you-forget-it's-fried Falafel that's topped with Israeli salad, drizzled with your choice of tehina (plain, amba, harissa, or schug — each with varying heat levels), and tucked tucked inside a fluffy pita.

In making the falafel sandwich, Goldie has a "no toppings bar" ethos — meaning, they build each sandwich with their practiced hands. Other Goldie menu hits include the Falafel Salad, and Shawarma-spiced or Loaded French Fries. Oh, and Goldie's Kosher!